How To

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Add Eggs To A Hot Stock
This section examines how to safely add eggs to stock.

Boil Eggs
This section examines how to boil eggs.

Bone A Boston Shoulder
This section examines how to bone a Boston shoulder.

Bone A Ham
This section examines how to bone a ham.

Bone Fowl
This section examines how to bone fowl.

Care for Wooden Utensils and Cutting Boards
This section examines how to care for Wooden Utensils and Cutting Boards.

Carmelize Onions
This section examines how to carmelize onions.

Cast Iron Care
This section examines how to care for cast iron.

Chocolate
This section examines how to melt, curl, shave and store chocolate.

Choose Pots and Pans
This section examines how to choose pots and pans.

Clarify Butter
This section examines how to clarify butter.

Clean Leeks
This section examines how to clean leeks.

Cooking "Clan of the Cave Bear" Style
A lot of effort went into looking up something from a book. This is very interesting.

Cooking Squash
This section examines how to make croutons.

Croutons
This section examines how to make croutons.

French Cut Beans
This section examines how to make french cut beans.

Infuse Liquids with Flavor
This section examines how to infuse liquids with flavor.

Julienne
This section examines how to julienne.

Knives
This section covers choosing, caring for, and sharpening knives.

Lamb Grading
This section examines how to grade lamb.

Make A Bouquet Garni
This section examines how to make a bouquet garni.

Make A Brine
This section examines how to make a brine, with recipes.

Make an Upside-Down Turkey
This section examines how to make a succulent upside down turkey.

Make Banana Milk
This section examines how to make banana milk.

Make Buttermilk
This section examines how to make buttermilk and substitutes for buttermilk.

Make Flavored Olive Oil
This section examines how to make flavored olive oil.

Make Ginger Juice
This section examines how to make ginger juice.

Make Home Rendered Lard
This section examines how to make healthy home rendered lard.

Make Rice Milk
This section examines how to make rice milk.

Make Sun Dried Tomatoes
This section examines how to make sun dried tomatoes.

Make Sweetened Condensed Milk Substitute
This section examines how to make sweetened condensed milk substitute.

Make Usli Ghee
This section examines how to make usli ghee.

Modify A Recipe
This section examines how to modify a recipe.

Peel A Garlic Clove
This section examines how to peel a garlic clove.

Peel Small Onions
This section examines how to peel small onions.

Pop Popcorn
This section examines how to make popcorn and flavors for popcorn.

Prepare Avocados
This section examines how to prepare avocados.

Prepare Garlic
This section examines how to prepare garlic.

Prepare Rabbit
This section examines how to prepare rabbit.

Prepare Rice
This section examines how to prepare rice.

Roast Peanuts
This section shows how to roast peanuts.

Roast A Turkey
This section shows how to roast a turkey.

Score And Seed A Tomato
This section examines how to score and seed a tomato.

Seed A Pepper Or Chili
This section examines how to seed a pepper or chili.

Shell Peas
This section examines how to shell peas.

Tomatoes: Peeling, Seeding and Dicing
This section examines how to peel, seed and dice tomatoes.

Use A Wok Properly
This section examines how to use a wok properly.

Whipping Cream
This section examines how to make whipped cream.



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