KPage Logo


APage Icon BPage Icon CPage Icon DPage Icon EPage Icon FPage Icon GPage Icon HPage Icon IPage Icon JPage Icon KPage Icon LPage Icon MPage Icon
NPage Icon OPage Icon PPage Icon QPage Icon RPage Icon SPage Icon TPage Icon UPage Icon VPage Icon WPage Icon XPage Icon YPage Icon ZPage Icon

The Cooking Inn : Herbs, Spices, Oils & Flavorings K Page Select an item from the list to go to it's site

This is the hottest of all mustards, it is from Japan.

Uses: This is used in soy dipping sauces and, in very small quatities, to accompany japanese dishes.

Kaffir Lime Leaves:
Grown on Kaffir Lime trees in Southeast Asia and Hawaii, the glossy dark green leaves, have a unique double shape and look like two leaves that are joined end to end. They have flora-citrus aromoa.

Uses: They are used in Asian and Hawaiian cuisine. They can be found in Asian markets.

A white starchy powder made from the root of the kudzu plant. This is found in Japan and Chima.

Uses: Used for thickening soups, sauces and puddings.

Top Icon Home Icon

E-Mail Icon Need something, drop me a line.
 Date & Inn Image